Do we really need a World Chocolate Day to celebrate our love for chocolate? Probably not. Just like Mothers Day or Fathers Day, our love deserves celebrating every day. But these occasions give us the perfect excuse to pause, share, and indulge. This year, we decided to mark it with something special our latest creation, JusKunafa, our indulgent twist on the viral Dubai Chocolate. A rich Belgian milk chocolate shell filled with creamy pistachio, tahini, and crispy kunafa pure joy in every bite. While Shabana and part of our team managed a similar activity for our in-house cafe guests, Chef Salim and I headed to WeWork Redwood, Manyata Tech Park, where we had been invited to celebrate with their community. We got right into the activities creating Belgian milk chocolate shells, piping in our signature JusKunafa filling, and letting everyone decorate their own truffles and brownies. The energy was incredible, and the teams had a wonderful time! For many, it was their very first taste of Dubai Chocolate and the delighted smiles said it all. 💕 ✨ A day filled with chocolate, creativity, and community exactly how World Chocolate Day should be celebrated! And the wonderful feedback made our day: Thank you so much for curating this for us. Definitely loved how engaging the activity was The members were elated for the first hand activity experience. And adding the Apron was a nice touch.Siri (WeWork Redwood, Manyata Tach Park)
