Frequently Asked Questions
Frequently Asked Questions
Frequently Asked Questions
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Why Us?/ Why Choose Jus'Trufs?
At Jus’Trufs, our bean-to-bar chocolate is created using cocoa beans sourced locally from responsible farmers, not only helping them get a better price for their produce, but also bringing you the freshest chocolate, free from additives. And it all comes together in delectable flavours, created with our secret ingredient... love!
From bulk/ corporate orders for events, to personal orders, we invite you to savour our fresh truffles and pralines today! Order online for pan-India doorstep delivery.
What is the allergen information for your chocolates?
Our chocolates are completely eggless. All our dark chocolate bars are vegan. Some of our truffles are vegan, so if you would like a vegan selection, do mention it in your special instructions, at the time of placing your order. Except except for our chocolate coated biscuits, all our chocolates are also gluten free.
Do note, our chocolates are processed in a facility that works with nuts, so traces of nuts in our chocolates are a possibility.
How should I store your chocolates, and what is their shelf life?
Chocolates are best stored in the fridge. Do keep them out of the fridge for 30 minutes before serving
Our chocolates are created fresh with no preservatives. Our bars can be stored for 6 months to a year in the fridge. Our truffles are highly perishable and should be consumed within 3 weeks once refrigerated
Tell us about your Classic Collection
Our Classic range of chocolates is made up of solids with a crunch; made from our legendary favourite recipes.
Created from a smooth, mellow milk couverture with a distinctive cocoa content, and a 40% milk, dark couverture, our Classic are very soothing to the Indian palette.
What's special about your Belgian Pralines?
Belgian chocolate is considered the gourmet standard by which all other pralines are measured.
At Jus'Trufs, we've trained under several European Masters and perfected the art to bring you our selection of pralines, using the finest ingredients from Belgium.
Our Belgian couverture is 60-70% dark, smooth and intense, and our Belgian milk chocolate is delectable, with hidden caramel notes.
How dark is your dark chocolate?
Our dark chocolates are darker than most commercial chocolates!
For a milder flavour, opt for couvertures from our 45% Milk Chocolates, up to 60% Dark Chocolate.
